London Cocktail Week ft. Amaro Montenegro


This year has been rocky to say the least. Yet again the hospitality industry has been hit hard despite the optimism of the Eat out to help out scheme. With September coming to an end, those who extended the scheme will also face their footfall dwindling once more. However, we are hoping that with the extension of London Cocktail Week which will now run for the entire MONTH of October, the bars will be luring us back in with some special cocktails which will be on offer and let’s face it, we’ve all exhausted our Gin supply so we will be looking at some unique Gin alternatives to see us through London Cocktail Month that you can make from the comfort of your home. 

This week the spotlight will be on;

Amaro Montenegro

A distinctly Italian Herbal Liqueur, you may recognise Amaro as the dark shot one is offered at the end of some fine Italian fayre, or you may not remember it at all… in my case. But make no mistake Amaro is making a comeback for the right reasons. 

Our focus is on Amaro Montenegro who is one of the most well-establish spirit brands in Italy and now they are paving their way to the UK. Honestly, I thought this was the one and only brand of Amaro, they are THE ORIGINAL since 1885. It’s eye-catching bottle has graced many an Italian Bartenders’ shelf and we think it would be a great addition to your home bar. 

Amaro (Italian for “bitter”) has a bitter- sweet flavour and a slight woodiness, makes sense considering Amaro Montenegro is made from over 40 botanicals. Amaro is usually enjoyed neat but with the dried citrus features, our perfect serve would be over tonic and ice which a slice of orange peel. I particularly enjoyed the warming syrupy feel Amaro has and while it would be a lovely spritz to have before a meal, the spicier notes of nutmeg, cinnamon and cloves work perfectly for Winter. 

Monte & Tonic

Ingredients:

Amaro 30ml 

Tonic to the top 

Dried Orange Peel to Garnish 

(I like to add a dash of orange bitters) 

Method:

Build in glass over lots of Ice. Enjoy. 

And in the spirit of London Cocktail Week (Month) our favourite Amaro cocktail is…

Monterita

Ingredients:

50ml Amaro 

25ml Blanco Tequila 

30ml Lime Juice

Method:

Shake with lots of ice and strain into a coupe glass. Garnish with a lime wheel. 

Now we’ve got you dreaming of Amaro Montenegro to find out more and for more cocktail recipes, visit 

www.amaromontenegro.com

Alternatively, if you would like to support bars during London Cocktail Week who are serving delicious Amaro Montenegro cocktails, check out;

Amatitan Sour served at Disrepute Soho

https://www.disrepute.co.uk

Johnnie Highball served at Dalloway Terrace 

https://dallowayterrace.com

Man about Town served at Donovan Bar @ Browns Hotel

The Perfect Tea Gifts: Christmas at Mariage Frères

Stepping inside Mariage Frères is like being transported into a bygone era. Mariage Frères is exclusively one of France’s oldest tea shops and we are fortunate enough to have their flagship store open on our doorstep in the heart of Covent Garden. This is also the brands largest tea emporium to date, boasting five storeys of tea history. The ceiling to floor tea wall is filled with all the teas you can imagine and is definitely worth a visit just to marvel at the longest tea wall in the World featuring over 1000 varieties of tea. The shop also features a Tea Museum on the second floor showcasing tea antiques from around the World as well as providing you with a lowdown on the history of tea and of course, the pièce de résistance has to be the Salon de Thé. Open for breakfast, lunch and dinner each dish is expertly created to feature, you’ve guessed it… tea. We heavily recommend their tea infused cocktails! There really is something for everyone here. 

The emporium is a stunning addition to Covent Garden and like everywhere else at this time of the year, we thoroughly recommend paying this place a visit over the festive period. Tea lovers will be blown away by the quality of the products and we promise you will not be disappointed by their incredible collection of luxurious and stunning Christmas gifts and cakes to impress your guests! 

Our personal favourites had to be…

Mariage Frères Gold Cake £66

Not only is this completely show-stopping, but the Gold Cake is scrumptious. Covered in shimmering gold, this chocolate marbled cake is infused with Marco Polo black-tea and flavoured with festive spices with a core of gianduja and hazelnut. The Gold Cake will serve around ten guests and if you’re in my house, will last about 5 minutes! 

Noël Fruit Tea: £49

This stunning fruit tea comes packaged in a hand-blown glass bauble design. The tea itself is fruity and spicy and festive and can be enjoyed hot or cold and like any, would make a great infusion  perfect for a Christmas cocktail. 

Opera Musical Tea-Box £65

Now this really is a unique and extraordinary present. A beautiful, illustrated musical gift box is filled with four packets of tea and when opened, each plays a different operatic tune. This really is the kind of gift one would have been presented with many years ago and we are so thrilled to see that it is still possible to buy such a traditional gift. 

Soho Bohème Teapot £299

For the tea-lover who has everything. We guarantee they won’t have such an exquisite teapot. This expertly hand-blown glass teapot is sculpted into a soufflè shape and can be bought with a gold or silver lid. This teapot really oozes class and sophistication. 

NOËL SUBLIME® £39

Nestled in an elegant gift set, painted in black & gold and decorated with silver stars, this NOËL SUBLIME advent calendar beholds 25 tea-inspired Mariage Frères treats to make the countdown to the holidays all the more pleasant.
The clock, symbolised by a hanging Christmas ornament, ticks while imaginary windows, opening day after day, glimmer under the guiding light of the Star of Bethlehem.

All gifts are available to buy in Mariage Frères flagship store in Covent Garden or in Selfridges London.

www.mariagefreres.com 

BAR + BLOCK ALDGATE: A RESTAURANT TO BLOCK OUT SOME TIME FOR

As soon as you enter Bar + Block you’re immediately enveloped by this cosy, atmospheric and bustling steakhouse – mood lighting included! We took a trip to this humble favourite and are here to give you the lowdown.

THE FOOD

If at first you’re intimidated by the extensive menu, you’ll soon  be put at easy by the modest, and ‘so-not-London prices’. Everything about the menu screams comfort and big flavours, from the pulled beef tacos, aromatic crispy mushroom pancakes and middle eastern king prawns through to the hispa cabbage and beef dripping triple cooked chunky chips (heaven). And that just scratches the surface. The quality of the steaks at Bar + Block rivals the best steakhouses in town. Choose from classic cuts like rump and ribeye or specialty steaks like the spiral cut (marinated in garlic and parsley) or the Tira De Ancho (similar to the spiral marinade but with a chilli kick and chimichurri sauce).

Steak not whetting your appetite? Don’t worry, you can choose from handmade burgers, grills or fish. We hear that the grilled veg and burrata burger, lamb souvlaki and grilled salmon are excellent choices. If you think you’ve got room for appetite, we struggled but made it through, the Chocolate Toffee Fondue Sharer is the perfect sweet ending. Made up of warm churros coated in cinnamon sugar, triple chocolate brownie chunks, fresh strawberries, banana and apple served with a chocolate toffee dipping sauce – you’re welcome.

THE DRINK

As with the food, the drinks prices are much more appetising than that of other steakhouses. Cocktails start at just £7.99, swoon, and specialty gins come in at £4.95. Take your pick of wine, beer or soft drinks if you’d prefer – the welcoming prices continue!

THE ATMOSPHERE

Warm and welcoming would be how we sum up the atmosphere at Bar + Block. There’s a constant buzz about the large dining area and it’s packed with a mix of corporate singletons grabbing dinner, groups of friends, date night couples and families.

THE PRICES

Starters begin at £3.95 for the creamy mac and cheese bits and steaks begin at £12.95 for an 8oz rump. A steak sample will cost you £27.95

THE OFFERS

Half price cocktails Monday to Thursday – 5pm – 7pm

LET ME BOOK

To book, visit https://www.barandblock.co.uk/en-gb/locations/london-aldgate/book

 

 

 

 

Celebrate Bastille Day at Brasserie Blanc with Boeuf Burger’gnon

Salut… and do we have a Bastille Day treat for you!

From 8-19th July, Brasserie Blanc have a special main course of pure culinary genius to help celebrate. They have transformed their top rated Boeuf Bourguignon sauce into a delicious burger aptly named ‘Boeuf Burger’gnon’ and will be serving it up to willing diners across all of their sites this month. 

We tried the twist on the traditional French dish for ourselves in the Chancery Lane branch of Brasserie Blanc slap bang in the lunchtime rush and we were blown away. A perfect blend of bold, upfront flavours of a burger balanced well with the slow cooked spices of their famous Boeuf Bourguignon served alongside some tasty skinny fries. 

We decided to start our meal with a quintessentially French dish, a cheese soufflé, which was like eating a delicious cloud.  But what I must say is that although the special, nicknamed the “dirty burger”, appears petite and unassuming at first glance, this packs the punch of a rich fillet steak. The burger itself is deliciously tender and well seasoned. The meat is top notch and the Bourguignon sauce which subtly brings it together is not overwhelming at all. We did have to get our knife and fork out for this one to break up all the components equally but the burger was not uncomfortably packed to the brim. The onion rings were well cooked and the bacon naturally salted the burger. As for the bourguignon sauce, i’m surprised it’s taken this long to come up such a concept as the two are so well suited. As for the case of Man V Food, food certainly won us over – but nicely. I definitely regretted filling up on bread for this meal but if you’re hoping for bang for your buck you will not be disappointed and you will not leave hungry. This is something that has to be tried for yourself though and we can honestly say “Bravo” to this novel and inventive treat. If you still have room for dessert, Brasserie Blanc’s summer menu is full of decadent treats that it’s hard to pick just one thing. One thing’s for sure, they’ll definitely execute it well and with a fine French finesse. 

Boeuf Burger’gnon is available from now until the 19th July at all Brasserie Blanc branches and what’s more – if you decide to dine on July 14th Bastille Day itself and are dressed in the famous red, white and blue colours of the French flag, you will get your Boeuf Burger’gnon for HALF PRICE(£7.50)

You will be foolish to miss out so make sure you make those reservations now.

http://www.brasserieblanc.com

DINING IN ’94 WITH EL PIRATA MAYFAIR

Looking for a meal in Mayfair that won’t break the bank? We know, we know, it’s like asking for a unicorn at the end the rainbow. Until now. The lovely lot at El Pirata are extending their 25 birthday celebrations to the masses, offering tasty tapas at their original 1994 prices.

The Back to ’94 Menu will feature 12 tapas dishes and two wines and each dish on the menu leaves change from a £10 note. Highlights from the menu include: calamares con arroz negro – black rice and squid £5.95; gambas pil pil – prawns in olive oil, garlic & dried hot chilli peppers £4.75; and montaditos de jamon serrano – toasted bread with olive oil and fresh tomatoes topped with cured ham £3.95.

 

This place could also help with some star-spotting. Johnny Depp, Brian May and Jose Mourinho have apparently frequente this spot and First Dates Maître d’ Fred Sirieix even named the restaurant as one of his favourite restaurants in London.

 

To book a space, head to https://www.elpirata.co.uk/

FROST’S FAVOURITE… STREET FRIES

Let’s be honest, whilst we love donning the glad rags and heading for a sit down meal, there’s also something completely delicious and satisfying about rustic, hearty street grub. Enter, Poptata.

What started as a selection of street food trucks, Poptata is now making roots in four London foodie hotspots. It offers a feast of fancy fries and zingy cocktails to wash down the carbs.

The menu is split into three sections (Classic, Cheesy and Loaded) and both fries and toppings can be made vegetarian or vegan.  You can custo  mise your order too with a huge variety of dips including curry ketchup, caramelised onion & mustard and smoky BBQ. Swoon.

Looking for the fanciest on the menu? Check out these gorgeous options below:

Lucifer Fries – garlic, rosemary and thyme dusted fries, cheddar & Red Leicester, hot shot sauce (£4) Tex Pulled Pork Fries – pulled pork, sour cream, smoky BBQ, spring onions, cheddar (£7.95)
Guaca Fries – smashed avocado, grilled halloumi, red roasted pepper sauce (£7.95)
Halloumi Fries – deep fried cheese with banana ketchup/caramelised onion mayo/pink garlic mayo/sweet chilli (£6)


Parmesan Fries – fresh parmesan and pink garlic (£4)

You can find Poptata at Boxpark (both Shoreditch and Croydon), Portobello Road and Tooting Market.

ROYAL CHINA – RESTAURANT REVIEW

Who wants some world famous Chinese food? Us, obviously. We took a trip to Baker Street’s Royal China restaurant and experienced huge flavours from its Cantonese menu with some superb service to boot.

Renowned for its Dim Sum and Hong Kong style dishes, alongside seasonal menus, the restaurant has something for any Chinese food lover.

The Baker Street branch is considered to be the Group’s flagship (of its six restaurants in London from Queensway to Harrow on The Hill) and when you walk into the atmospheric dining hall which can hold 250 people, you immediately see why!

Head chef Pak Kuen Ng is somewhat of a celebrity in the biz. Growing up in Hong Kong, his own experiences influencer the flavours. Our favourite dishes on the day included the Honey Roast Pork Puffs, deep fried stuffed crab claw, roast duck Cantonese style and ‘Royal China’ Lotus Leaf Rice. OK, we know that’s a lot on the favourites list but trust us on this one, the flavours are on point!

If you are drawn towards the Dim Sum, you’re in luck – there’s a new menu launching this month which will be served daily from noon through to 5.30pm. A huge mix of Cheung Fung, dumplings, buns and meat pots, all ranging from £3.90 to £6.60 a dish, it’s a budget friendly way to trial the lot however the Black Gold Yolk Lava Buns are eying us up…

You won’t be going thirsty here either, with over 40 different teas to choose from and over 100 wine bins, there’s a tipple to compliment each dish.

Visit https://www.royalchinagroup.co.uk/ to book and see what’s on

 

LOST BOYS PIZZA – MIXING MODERN DAY FOOD WITH AN 80s CULTURE

Where can you pay homage to some of the greatest movie moments from the 80s whilst feasting on the latest foodie trends AND enjoying a full on Absinthe bar? Camden, of course!

Lost Boys Pizza recently opened its second branch in this tourist hotspot and serves up charcoal based pizzas in a down and dirty setting.

There’s so much to chat about with this place but we’re going to focus on three things – the food, the drink and the vibe…

The Food

So, charcoal pizza. Don’t get us wrong, we were a little apprehensive at first but it turns out that the taste barely differs to your standard crust (it’s just a bit smokier) but it does feel much lighter on the gut – meaning less guilt all round… hurrah! Lost Boys take a twist to their pizzas so there’s no traditional margerita or Hawaiian pizza here. What you will be treated to though, is an array of really reasonably priced dishes (avg. £8.50) with funky names (Santa Carla, Ready Pizza One and Fangs For The Memories) and even funkier tastes (in a good way).

The Drinks

One of the things that really makes this place stand out is its Absinthe packed lair. The first Absinthe bar in London town, here you can try variants of the strong stuff whilst getting a full education on its history and the best way to take the liquor. And no, it’s not straight from the bottle on a Greek street corner.

The Vibe

No matter where you look, there’s a nod to a retro movie. Black and white posters, actual costumes from top film sets (we won’t give away the surprises) and a playlist that will have you wanting to don your Doc Martins, you’ll leave wondering what this modern day madness is outside.