Can anything, really, make preparing and serving desserts easier? by Milly Adams

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My heart always sinks when I have to provide a dessert or a cheesecake for an group meeting, a WI meeting, or a family ‘do’ but having been sent the Delicake Non Bake Master for review I thought I’d give it a go.

 

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They’re an all-in-one solution, or so the blurb says, and saves you time and effort.

So, does it?

Actually, yes. The Delicake Non Bake Master has a clever three-piece assembly so your cheesecake can be prepared, set and served using a single kitchen item. It is comfortingly robust, and best to use the spatula and knife that you can buy when preparing, and indeed serving, your dessert, or cheesecake.

 

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There is a base, a sleeve and a lid. Mine is rectangular so the biscuit base serves many. The sleeve locks into the base, and contains the dessert without it sticking to the sides. Basically it is a mould, in which you prepare your masterpiece, and then this goes into the fridge.

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When needed and when set, just take it out of the fridge, remove the sleeve and there it is, in all its glory, ready to serve.

If you’re travelling with it, the lid not only locks in freshness but also makes transporting easy. I was going to take a photo of my masterpiece at a village do, but it all went. First time ever. The group are bakers supreme, (let’s ignore the fact that I am not for the moment) and with summer and picnics beckoning I reckon we’re in for some treats.

I do recommend this. I was going to take a photo of my masterpiece but it got eaten, which for me is a rare and heart warming success.

 

Delicake Rectangle Master: £30.99

Delicake Circular Master:     £24.99

Spatula: £2.99     Knife:   £5.99

www.delicake.com.au/shop/