Tracklements. How do I love thee, let me count the ways..
As evidenced in previous reviews for Frost Magazine, I have a long-standing love affair with the range of chutneys and relishes produced by Tracklements, so, in the spirit of full disclosure, I was already anticipating that the new Special Edition Chimichurri Chilli Relish was likely to capture my heart, not to mention my taste buds.
Chimichurri Chili relish is a popular, green sauce originating from Argentina and Uruguay, this is a veritable flavour fiesta of coriander, oregano, parsley, garlic, lemon juice and Bird’s Eye Chillies. This versatile relish makes a wonderful addition to a variety of dishes, as well as an excellent cooking ingredient and table condiment.
I am a vegetarian and I have yet to find a dish that this doesn’t enhance. I have used it to pep up sandwiches, cheeses, and it provides a real boost to a plate of antipasti. I will definitely be trying it with hard boiled Quail’s eggs. It’s an exciting dipper for a double fried chunky chip, adds bite to a grilled halloumi wrap. and a burst of fresh zesty flavour to sliced tomatoes or liberally spread on warm bruschetta.
Traditionalists may say it should be reserved for complementing the richness of Churrasco – grilled or barbecued meat, but in my opinion, it deserves a seat at any table.
My non – vegetarian friends tell me that Chimichurri Chilli Relish gives an herbaceous kick both spooned on to barbecued steak or drizzled over chicken, fish and roasted mixed veg., and satisfies all lovers of a Sunday roast leftover sandwich. It also makes an elaborate foil for ceviche.
Aromatic, herby, citrusy, tart and garlicky with a chilli kick, this versatile relish makes a wonderful addition to a variety of dishes, as well as an excellent cooking ingredient and table condiment.
I will be ordering more as I expect that this love will last for a long time, unlike the fast disappearing Special Edition Chimichurri Chilli Relish.
Tracklements Special Edition Chimichurri Chilli Relish RRP £4 10 for 170 g, is available from fine food delis, farm shops nationwide and online www.tracklements.co.uk@tracklements
Image of Tracklement Relish courtesy tracklements.co.uk Image of crackers Michael Rowan