Prue Leith Interview

Your glasses are now a key part of your look/personality – but have you always liked wearing them?

Only since I could get bright coloured stylish ones.

How many pairs of glasses do you own – and how do you decide which ones to wear each day?

About 20, although my range has 75 variations of colour and style. I start each day by choosing my specs and necklace, and then add the clothes to match.

Can you describe your favourite pair?

Turquoise, lime green and white. Very spring-like. But the most useful, because I wear red a lot, are red with small white and blue flashes.

Who would you pick as your style icon of glasses wearers and why? 

Well, Elton John did more for glasses-wearers than anyone. But of course, I think my own range is the best.

Pru Leith, interview, glasses

What are your top tips for choosing the right pair of frames? 

Just try a pair a touch bolder than you feel comfortable with at first. Just a bit brighter, bigger, bolder, and you’ll be surprised how good they look. Don’t be timid.

Tell us about your collection with MAC Eyewear – how did it come about?  I’ve had my own range of specs for a while and MAC used to distribute them. Then last year we decided to go into business together. I’m very involved with the design, especially the colours, and so far, so very good.

Where do you think eyewear ranks in terms of the elements of a fashion wardrobe? 

I can never understand why women spend so much money on shoes and handbags when they spend most of their time in the cupboard or under the table.  Specs are, literally, “in your face”, right where people are looking. They are your most important accessory.

As a cook, is wearing glasses a hindrance? Have you ever had any glasses-related mishaps in the kitchen?  

No, but they have to be well designed so they don’t slip down your nose when you get hot and sweaty.  I’ve never dropped them in the soup, but on stage the other night, flinging my arms about while telling a funny story, I hooked them off my face and sent them flying.

www.100percentoptical.com/

Chef, restaurateur and TV presenter, Dame Prue Leith, has been announced as a special celebrity guest at next month’s 100% Optical show at ExCeL London. 

She and her stylist/producer Jane Galpin will be at the show to help promote Specs by Prue, the eyewear range which she launched in July 2022 with independent eyewear supplier MAC Eyewear.

https://www.maceyewear.co.uk/collections/specs-by-prue/

The Food of Love, Book 1 Laura’s Story by Prue Leith Reviewed by Jan Speedie

prueleiththefoodofloveThe Food of Love, Book 1 Laura’s Story by Prue Leith

Reviewed by Jan Speedie

Prue Leith has had 5 novels published and has now embarked on number 6 which is to be a trilogy of stories about the Oliver family: Book 1 Laura’s Story. Prue Leith is well known as a cook, restaurateur, business women and judge on the television series Great British Menu. Having published 12 cookery books she decided to turn her writing skills to fiction.

The Food of love is the story of the Oliver family and their lives during and after the Second World War. Donald Oliver has moved his family to a Cotswold farm where he hopes to be accepted by his aristocratic neighbour but his domineering attitude makes this impossible.

Laura Oliver has always doted on her father. She is beautiful, spoilt and tempestuous so when she falls in love with Giovanni, an Italian POW, her father is outraged.

Laura and Giovanni flee to London to start a new life together. They struggle with poverty, hardship and destitution but their love for each other remains strong. Slowly they realise their dreams but not without consequences to other lives.

Prue has woven a story about food and survival during wartime rationing and the introduction to the British nation of Italian themed cooking in Giovanni’s restaurants. The smell of garlic, pasta and tomatoes rises from the pages.

Who will feature in the next episode of this trilogy about the Oliver family?

Prue Leith has played a key role in changing our eating habits in Britain. She lives in London and Oxfordshire.

Published by Quercus in September 2015

Available in Hardback: eBook: at £19.99