Toulouse in Instagram Pictures Part 1 | Travel

I am fresh from a trip to Toulouse, I explored the wonderful city in the South of France, visiting hotels, restaurants, markets and tourist spots. All for my wonderful readers, It was hard, but someone had to do it. We are going to be doing a series of travel guides on the area but here is the first of Toulouse in Instagram Pictures. Our Toulouse Travel Guide is here.

Train to Birmingham Airport. Here is the shuttle to the airport.

Shuttle to Birmingham Airport.

No 1 Traveller Lounge at Birmingham Airport. A truly VIP experience.

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BMI Regional plane to Toulouse Blagnac Airport. We flew business class and were looked after by the amazing Michael Love.

BMI Regional plane

G & T time. When in the sky….

Gin and Tonic on BMI Regional flightView from the sky.

We stayed at the Citiz Hotel. A very stylish four star hotel. I loved my room.

Citiz Hotel

Dinner at J’GO Toulouse. The best pork and chips I have ever had in my life.

J'GO Toulouse

While we were having dinner a brass band started up outside and played ‘Funky Town’.

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It was Special National Music Day. The day that all of France get together and party. It was a lot of fun.

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My hotel room is top left. Needless to say there was no point in getting an early night. So we partied.

National Music Day in Toulouse

The next day we went to the Cite de l’espace. An amazing space museum and theme park. I saw rock from mars and the moon, saw astronauts suits. I also experienced walking on the moon thanks to the Moon Runner. I also spent some time in a Space Capsule and saw a great temporary Mars exhibition, With David Leach-Davies of 69 Magazine.

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Part 2 is here.

Part 3 is here.

Have you ever been to Toulouse? Make recommendations below.

About No.1 Traveller – fast facts

· No.1 Traveller specialises in premium hospitality and provides a complete ‘driveway to runway’ service – smart Chauffeur-driven airport transfers, express train tickets, airport parking, airport meet-and-greet and airport lounges (No.1 Traveller’s own collection, plus associate lounges abroad)

· It works with airlines, businesses and individuals to offer a convenient and comfortable service to take the stress out of going to and through airports – the smart traveller’s choice

· No.1 Traveller can be booked by anyone at www.No1Traveller.com or passengers can make their way to the reception of the airport lounge on the day

Airport lounge: Birmingham

· Opened October 2012; the first of No.1 Traveller’s lounges outside London

· Accessible to all passengers travelling through the airport

· Open daily from 0430hrs – 2030hrs; facilities include a range of seating areas across two levels, fully-tended bar, bistro area serving complimentary hot and cold dishes, complimentary newspapers, magazines and internet access

· Entry £27.50 per adult at reception, for up to three hours access (children £17.50 each), £22.50 if booked in advance (children £15)

BMI regional operates over 450 flights a week throughout the UK and Europe with one way prices starting from £59. bmi regional flies from Aberdeen, Antwerp, Bristol, Bremen, Billund, Birmingham, Bristol, Brussels, Copenhagen, Glasgow, Gothenburg, East Midlands, Edinburgh, Esbjerg, Frankfurt, Hannover, Hamburg, Lyon, Milan, Munich, Norwich, Manchester, Toulouse and Zurich. All flights include complimentary food & drink on-board, free 20kg hold baggage allowance and 30 minute check-in. bmi regional is the world’s most punctual airline having recently been crowned the title for the 8th consecutive year.  For more information, visit www.bmiregional.com.

Spring into Easter Sunday with Lunch at Babylon

Looking to banish winter blues and summon the spirit of the new season? Head straight to the award-winning Babylon Restaurant at The Roof Gardens in Kensington and treat the whole family to a memorable Easter.

To celebrate Easter Sunday, on the 8th April each guest will be treated to a complimentary Easter bunny rabbit shaped chocolate lollipop from a lucky dip. Each lollipop will have an envelope attached to it where guests will find out if they’re one of the lucky ones to win a fabulous mystery prize. Prizes will include 20% off your next Babylon booking, a year’s Club membership for the Private Members Club on the 6th floor, a VIP table for you and your friends in the Club to name but a few.

The delicious Easter menu offers a selection of favourite roast dishes including tender roasted Pork Belly with Bramley Apple Sauce or mouth-watering Roast Beef. All roast dishes are accompanied by sharing platters of seasonal vegetables and roast potatoes. With a menu bursting with equally enticing starters, vegetarian dishes, and indulgent desserts, the whole family will be catered for this Easter. Kids (and adults too!) will also be able to enjoy a visit from The Roof Garden’s very own magician Easter Bunny as they tuck in to a three course children’s menu priced at only £8.00.

The Babylon menu is priced at £26.00 for two courses and £29.00 for three courses. For reservations please call Babylon on 020 7368 3993 or visit Babylon@roofgardens.virgin.com

Gillray’s Steakhouse & Bar to launch in March

(ARTIST IMPRESSION)

– The English steakhouse is a cut above the rest –

Gillray’s Steakhouse & Bar to launch in March

A quintessentially English dining experience, Gillray’s Steakhouse & Bar will celebrate the best of English when it launches at the end of March 2012.

Gillray’s Steakhouse & Bar will be the most English of English dining destinations, from the interior design to each cut of beef. Set in the County Hall, built 100 years ago to house London’s government, with views of the Houses of Parliament and Big Ben, few can claim a more inherently English location or vista.

The choice of namesake, James Gillray, a famed caricaturist of the late eighteenth century, reflects the political history of the County Hall’s past, and the intelligence, style and humour of the English personality. James Gillray’s work punctuates the menu and will be exhibited on the walls of the steakhouse restaurant and bar.

An English steakhouse of the finest design, Gillray’s Steakhouse & Bar is a homage to top quality beef -35-day dry aged Hereford Cattle from the Duke of Devonshire’s Bolton Abbey Estate in Yorkshire. The menu features nine cuts of steak – bone-out and bone-in – 300g Fillet on the bone, 450g Porthouse and 600g T-Bone steaks. Gillray’s Steakhouse signature dish, the 1000g ‘Bulls Head’ steak, will steal the show – a 1000g-butterfly cut, double rib steak served with the bone in.

Gillray’s Steakhouse & Bar is all about indulging in great English produce. Every inch of the menu reflects this, displaying English food at its best – Brixham Diver Clams & Mussel Broth, Foreman’s London Cured Smoked Salmon and hand chopped Steak Tartare.

The design is sophisticated but unpretentious, playing on the eccentric but charming details of classic lighting and furniture pieces, such as Chesterfield sofa and Waterford chandeliers, all bespoke designs by designers Blacksheep.


The bar offers a sophisticated and stylish Thames-side destination, featuring one of the finest selections of gin in London and an impressive cocktail collection designed by head bartender, Carlos Santos. The newly created cocktail menu is ordered by historical era, from the Georgian era – cocktails such as
National Debt, Wife & No Wife and Very Slippy-Weather each taking their name from popular James Gillray sketches – through to contemporary and modern English concoctions. The cocktail collection doesn’t stop there, but gives a nod to the next generation of cocktails – molecular mixology. >>

(ARTIST IMPRESSION)

>> The Englishness of Gillray’s Steakhouse & Bar is evident throughout the bar menu, populated by 10 English beers (and two Scottish beers from Innis & Gunn), 33 English gins (including a few British favourites such as Hendrick’s) and five English vodkas. The bar snacks menu brings Englishness to life in bite-sized morsels – Pigs in Blankets, English Crumpet & Soft Boiled Egg and Venison Sausage Rolls with HP Sauce – England on a plate.

Gillray’s Steakhouse & Bar opens at London’s County Hall at the end of March 2012.

www.gillrays.com