Bones Restaurant Review

Bones is a gorgeous and trendy looking new all day restaurant from Joff and Simeon Goodman, the guys behind the organic and fairtrade store, The Grocery. Situated in East London, it has two floors and is busy. We sit by the window and it has beautiful light, and is great for people-watching.

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We start with a Burrata with basil oil, chilli flakes and sourdough bread and Beetroot and also Vodka cured salmon with rye bread and horseradish cream. Both are great. I love my vodka cured salmon, it tastes great and the horseradish cream and rye bread are both top-notch and work well together. The Burrata is also great and works well with the other ingredients. We thought it should have come on a bigger plate but other than that: we had no complaints. We also have some cocktails, they are a little watery but the food makes up for it.

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Next up is a sharing dish of Roasted rack of lamb with herb crust and braised baby gem, along with Tuscan Panzanella salad with tomato, roasted red onions, croutons and garlic, and a side of Purple sprouting broccoli with chilli oil and lemon. The lamb is delicious, the herb crust and braised baby gem really add to the dish, the salad is wonderful and the broccoli is good, if a little bit too spicy for me. The food is excellent and the ingredients are a great, unique mix.

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We were pretty stuffed so for dessert I have some ice-cream and sorbet and my colleague has the Raspberry and black cherry cheesecake. The ice cream is very good and so is the cheesecake.

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We had some good English Breakfast Tea to finish. The food at Bones is great and the staff are passionate. A great restaurant with brilliant food. Recommended.

BONES

52 Kingsland Road

London, E2 8DP

www.ieatbones.com

Tel: 020 7003 9008

Twitter: @BonesRestaurant

Facebook: www.facebook.com/bonesrestaurant


BRITISH TODDLERS AT RISK OF NOT GETTING ENOUGH VITAMIN D THIS WINTER

SHORTER WINTER days mean Britain’s toddlers risk not getting enough vitamin D, a vitamin needed for the growth and development of their bones, it is warned today by growingupmilkinfo.com.

A new survey reveals nearly eight out of 10 parents are not aware of toddlers’ specific nutritional needs and 74 per cent of British toddlers do not receive the vitamin supplements recommended by the UK Departments of Health for under-fives[1],[2]. Specifically, 9 out of 10 toddlers are failing to meet their recommended daily vitamin D reference nutrient intake3.

As the clocks go back and sunlight hours fall by up to half it becomes harder to get ‘The Sunshine Vitamin’ from sunlight alone. British children’s vitamin D-poor diets3 combined with low uptake of supplementation and a lack of knowledge amongst parents about their specific nutritional needs, mean toddlers could be missing out.

The research from growingupmilkinfo.com points towards the risk being highest in Edinburgh, Newcastle, Leeds and Sheffield, where vitamin supplement uptake is lowest[1], as is exposure to vitamin D-producing UVB sunlight. Toddlers of African-Caribbean and South Asian heritage are also at increased risk, as their skins’ increased melanin level means they are less able to produce vitamin D through exposure to sunlight4.

Shorter winter days

Vitamin D is made by the body on exposure to sunlight. In British wintertime, the number of daily sunshine hours drops by as much as half in some areas, especially in the north of the country, and the angle of the sun changes making it much more difficult for the body to make vitamin D.

Lack of knowledge for parents

Nearly eight out of 10 British parents are unaware that toddlers have specific nutritional needs and over half (54 per cent) say they never, rarely or occasionally consider a toddler’s specific nutritional requirements[1].

Nearly three-quarters of mums say they don’t give their toddler the vitamin supplements recommended by the UK Departments of Health. The Departments of Health recommend that ALL toddlers receive a daily supplement of vitamins A, C and D2.

Poor dietary uptake

The best source of vitamin D comes from UV light exposure. However in countries like the UK, where sunlight is limited, it is essential that toddlers also eat vitamin D rich foods. However, it can be hard to get toddlers to eat vitamin D rich foods – for example Government statistics show that the average consumption of oily fish is well below the recommendation5.

Simple steps parents can take to ensure toddlers are meeting their vitamin D needs include:

· Exposure to the summer (April-Oct) sun (without sunscreen) for 10 minutes a few times a week is enough for most people to produce vitamin D and store it for winter. However, some groups may not be able to get enough vitamin D exposure in this way. These groups include young children, those living north of Birmingham in the UK (due to the angle of the sun) and those of African-Caribbean and South Asian origin

· Take a daily children’s supplement of vitamins A, C and D

· Giving 2 x 150ml beakers of Growing Up Milk daily as part of a healthy balanced diet provides more than half a toddler’s daily recommended nutrient intake of vitamin D

· Include sources of vitamin D in the diet. Good sources include: fortified margarines and breakfast cereals, egg yolks, liver and oily fish