5 Top Tips to Surviving Pregnancy


Healthy Pregnancy Guide

We’ve lost count of how many pregnancy announcements there have been over the last two weeks.

If you’re planning on getting pregnant or have already conceived, we’ve asked our experts for their best advice for common pregnancy side effects:

Morning Sickness

It’s one of the most common complaints in pregnancy, with almost 90% of women experiencing some form of morning sickness. Although it is known as morning sickness, it can occur at any time of the day or night. Dr Marilyn Glenville, the UK’s leading nutritionist and author of ‘Natural Alternatives to Sugar’ says:

“Morning sickness can definitely eased by regulating your blood sugar levels. Make sure that you eat little and often, using complex carbohydrates as snacks to keep your blood-sugar levels up. Suitable choices include rice cakes, wholemeal bread, rye crackers and any whole, unrefined products.”

“Vitamin B6 has been found to be very helpful in reducing the attacks of nausea and vomiting. One theory is that morning sickness may be caused by high oestrogen levels, and vitamin B6 is helpful in clearing excess oestrogen from the body by optimising liver function.”

“Ginger is a traditional remedy for morning sickness, and it can be extremely effective, as confirmed by a 1991 double-blind clinical trial. It can be taken in the form of supplements, capsules or herbal tea. Another good method of taking ginger is in lemon and ginger tea. If you are having trouble keeping fluids down, sweeten the tea with a little honey or maple syrup and freeze as ice cubes to suck as required.”

Cravings

From chocolate and pickles to spicy foods and ice cubes, most pregnant women experience cravings. Nutritionist, Cassandra Barns says:

“Don’t skip meals, especially breakfast, as this can lead to cravings later in the day for sugary and carbohydrate-rich foods. Make sure your meals contain a serving of a protein-rich food such as meat or fish, cheese or yoghurt, seeds and nuts, or beans and lentils: protein can help to slow down absorption of sugars and starches into the blood and lessen cravings later on.”

As well as having a nutrient-rich diet, taking a pregnancy multivitamin, such as Natures Plus Source of Life Garden Prenatal Multi (£42.95, naturesplus.co.uk) can help to prevent deficiencies that could provoke cravings.

Swollen Limbs

It’s not just your tummy that grows while your pregnant, for many women their hands and feet also swell during their pregnancy. Kimby Osbourne, leg health expert at Activa UK

“Pregnancy can obviously affect the legs and feet as there is a lot more pressure and weight on them during this time. Common problems incurred by pregnant women include swollen ankles, tired, aching legs and a feeling of heaviness. This is due to hormonal changes and the extra weight gain during pregnancy, which affects the leg veins. Varicose veins are also more common during pregnancy, especially if they run in the family. Compression hosiery and simple exercises are the best solution to help prevent and alleviate these symptoms and save you from storing up health concerns for the future”.

Back Pain

As well as general fatigue, many women say that back pain is a problem especially towards the end of their pregnancy. Cassandra says:

“Back pain can be a problem for many women in the later stages of pregnancy, as the weight of the baby pulls the body forward, causing the woman to lean back to compensate. The first thing to remember, therefore, is to maintain a good posture and walk upright, trying not to lean back. Avoid high heels, as they put more strain on the back – go for pretty flats instead. Other things that may bring relief include back massage, hot showers (or warm baths, but not hot), and exercise, especially prenatal yoga.”

Skin Problems

Increased hormone levels are the main cause of skin problems during pregnancy, acne is quite common with more than half of pregnant women can expect to develop some form of acne during their first trimester. Marilyn says:“Iron deficiency is more likely to be a problem as the baby starts having a growth spurt in the last trimester it always important to get this monitored. Low iron levels can cause hair loss, the skin to become pale and dull and the nails to become weak. Iron rich foods include all dark green leafy vegetables, tofu, dried apricots and blackstrap molasses.”

“Make sure the diet is rich in brightly coloured fruits and vegetables as these contain antioxidants including Vitamin E that naturally regulates blood pressure. Taking a good fish oil (Omega 3 Support, £27.77) and Vitamin C (NHP Vitamin C Support, £15.77) can be very supportive on top of the antenatal formula (NHP Antenatal Support, £22.97, all naturalhealthpractice.com).”

“Zinc is also essential for skin, hair and nails and can get used up rapidly when under stress. Eat plenty of brown rice, pumpkin seeds and oats.”

Dr Adam Friedmann, consultant dermatologist at The Harley Street Dermatology Clinic, adds:

“If there is oiliness or acne a gentle cleanser can be applied. Treat acne pimples with topical creams (usually prescribed by the GP or dermatologist) and moisturise with a light moisturiser. Use high factor SPF during the spring and summer months.”

Look for light formulaes that also have anti-inflammatory ingredients and promote skin cell renewal like the What Skin Needs Soothing Skin Gel. Dr Roger Henderson, GP with a special interest in dermatology explains: “The Soothing Skin Gel (£14.99, whatskinnneeds.co.uk) helps soothe and provide moisture to dry skin to protect after exposure to the elements as well as helping reduce the irritation of rashes”

Time To Get Off Sugar? Day 5

Today I turned down Jaffa cakes, did not buy any fizzy drinks despite the hot weather and only had one cup of tea. The headaches are still there but with a slightly less intensity. I still feel fainty and at one point really think I am going to pass out. I am not sure if this is normal but it must be due to the combination of sugar and caffeine withdrawal. Thankfully I feel like I have more energy today.

I go to the supermarket and want to buy sugary stuff but I don’t. Instead I spend £7.50 on good bread and butter. Which seems excessive! It is a lot of money but there are good things in life that are not sweet. I am learning more and getting ideas. There are wonderful recipes and lots of different foods to try.

I still want tea, coke, chocolate and biscuits but I have come this far. Five days in I already have a slimmer waist and my energy levels are returning. I bought some skinny jeans yesterday and they fit well.

This week is the easy week. I am allowed dark chocolate and fruit. Next week I am not even allowed fruit, couscous or white bread. But I am proud of myself so far. I am even beginning to enjoy herbal tea. Something I have not enjoyed in years.

So day five and all good. I have salad and fish cakes for supper. The salad is colourful and tasty. This morning I had scrambled eggs, salmon and wholemeal toast. Lunch was tortilla. There is a lot of great food out there I can still eat. Since I am such a foodie I am channeling the programme in a positive way, one of better health and new experiences. Onwards.

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Why do our sugary cravings always strike at 4pm?

clip_image002It’s 4pm, you’ve got an inbox that’s bursting at the seams, a to-do list longer than your morning commute, but all you want to do is devour an entire packet of biscuits in an effort to stay awake.

Overwhelming food cravings are the culprit behind most broken diets. But why does this sweet treat urge always seem to hit us at around 4pm? And what can we do to curb these calorific cravings? We enlist the help of independent nutritional expert and dietician Naomi Beinart to help explain this 4pm food phenomenon and offer us some healthy snack solutions.

When we are tired, we tend to make poorer food choices, wanting a quick sweet fix to perk us up. This can occur most often in the afternoon when cortisol levels can take a natural dip (cortisol is a hormone naturally produced by the adrenal glands that fluctuates throughout the day) and when this dip occurs, we may feel more tired as cortisol normally gives us a feeling of energy.

Sweet Fix

Naomi explains ‘When you’re in your 20’s, it’s very easy to snack on sweet things without putting on weight, and still having enough energy to get through the day and go out all night. Fast forward to your 30’s and 40’s and sweet snacking can cause a host of problems from premature ageing, a decrease in energy levels, hormonal imbalances and mood problems.’’

Thankfully all of these health concerns can be helped by eating the right foods at the right time, ‘eating well will help balance out blood sugar, reduce sweet cravings, increase energy levels and help make skin look better,’ says Naomi.

Blood sugar rollercoaster

Fluctuating glucose levels can be harmful for our health. The rollercoaster of glycemic highs and lows is not good for our general health. If over time, you become insulin resistant, where more and more insulin is being produced by the pancreas, but the insulin receptors in your cells do not respond effectively to it, then this can increase your risk of diabetes and high blood pressure.

Want to get off the ride?

Try taking a natural nutritional supplement that can help to balance out your blood sugar levels. Diabain has 2 such products that do just that. Diabain’s Inusol is a herbal remedy made from a scientific blend of 8 natural nutrients and minerals that can help to control blood sugar levels and is free from any harmful chemicals. Similarly Diabain’s Vittol is a multi-vitamin and mineral formula with a blend of 26 essential elements, ensuring you have the fundamental nutrirnets to help keep you healthy. Vittol has been scientifically formulated to help lower blood sugar levels & glycemic response in both type-2 diabetics and those diagnosed as having a pre-diabetic condition. Inusol and Vittol are £9.99 from www.diabain.com.

Naomi’s diet Do’s and Don’ts

Don’t be restricted by your circumstances. Travel, eating out and dieting can all restrict our food choices. Overcome these by always having a healthy snack with you, such as a banana, almonds or oatcakes with guacamole or hummus.

Supplements can be helpful in controlling sugar cravings and energy dips. Choose one with key blood sugar regulating properties such as Fenugreek extract, Cinnamon bark and Gymnema Sylvestre extract.

Avoid sushi, as the white rice can be bad news for your blood sugar levels, instead go for sashimi or grilled chicken and vegetables.

Eat every 3 hours. When you eat, your blood sugar (glucose) rises in response to the food. The higher and quicker it rises, the more

insulin has to be produced by your pancreas. The higher your blood sugar goes up, the lower it crashes down afterwards. This crash will also occur if you leave longer than three hours between eating. At the drop, your body will send you off for a quick fix, like a bar of chocolate or a cup of tea and biscuit, because it need to lift the blood sugar up again.

Get more of Naomi’ top tips here…

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Where in the body is cortisol produced?

a) The adrenal glands

b) The kidneys

c) The small intestine