A Guide To Becoming A Film & TV Extra In The UK (Don’t Be A Grubb) Book Review

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A Guide To Becoming A Film & TV Extra In The UK (Don't Be A Grubb)A Guide To Becoming A Film & TV Extra In The UK (Don’t Be A Grubb) is part satire, part comedy and part guide. It is a really good book with great advice on being an SA, but is also funny and original. We loved this book. Grub is really interesting (read it to find out more!) and the book is unique. We love how it is structured and has an original take on its subject. A must read, excellent book.

OUT NOW ON AMAZON KINDLE!!!

Be more than a 9-5.

Once captured on film, you’ll always be alive!

No longer the domain of the select few, this is by far the most brutally honest representation of the the world that exists in front of camera. Satirical, informative and an invaluable guide for a budding extra/supporting artist. As this book illustrates, TV and film land evokes commitment, passion and self-expression in a way that very few industries can.

Approaching film and TV extra/supporting artiste work with the wrong attitude can take you down the road of inflated dreams, unrealistic expectations and unfulfilled ambition. However, if you approach this work with the right mind set, a whole new world that you never thought you could be part of can present itself to you. This book (guide) will give you the tools you need and the rules that must be adhered to. Note that no one will make you a star overnight. You will dictate how bright and long your star will shine, according to your commitment, talent and willingness to play the showbiz game.

If you’re willing to make personal sacrifices (sometimes of dignity) and follow the rules of the Showbiz Jigsaw, you could be immortalised in HD. However, never forget that you are a small cog in a mammoth machine. When you are dead and buried, you can live on forever on celluloid film or on UK TV Gold. Just remember, don’t be a Grubb!

#getontv #comedicsatire #dontbeagrubb

A Guide To Becoming A Film & TV Extra In The UK (Don’t Be A Grubb) is available here.

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