Win A Copy Of 101 Business Ideas That Will Change The Way You Work

Posted on December 21, 2013 by Frostie

Frost Magazine has joined forces with Pearson — the world’s leading education publisher — to give away copies of new business guide, 101 Business Ideas That Will Change The Way You Work.

This illuminating title by respected business writer Antonio E. Weiss challenges long-held beliefs about good business practice to provide employers, managers and entrepreneurs with invaluable bite-sized nuggets of clever business insights.

Each idea in the 300-page book, described as a “box of chocolates for the managerial mind”, is neatly structured, giving a headline, summary and fun illustration, followed by snappy sections on ‘What You Need to Know’; ‘Why it Matters’; ‘What You Might Say About This’; ‘How This Will Change the Way You Work’ and ‘Where You Can Find Out More’.

And as each idea is covered in a few pages, 101 Business Ideas is the perfect book to dip in and out of when seeking another perspective or fresh inspiration.

The book’s author, Antonio E. Weiss, is a management writer and business consultant who has served leading public sector clients including central government and the NHS on strategy, performance improvement and capability building issues.

In writing 101 Business Ideas, Weiss has drawn upon the collective wisdom of contemporary business and social science thinkers including The New Yorker journalist Malcolm Gladwell and Israeli-American psychologist Daniel Kahnemann, winner of the 2002 Nobel Memorial Prize in Economic Sciences.

It contains brilliant business tips and big ideas such as how to spot if a CEO is lying; why innovation can be overrated; why networking can make you anti-social; how biology affects your decision making; and why online procrastination actually accelerates productivity.

By telling readers what they need to know, why they need to know it and how to do it, 101 Business Ideas will ensure professionals are cannier, more effective at work and always one step ahead.

We have five copies of 101 Business Ideas That Will Change The Way You Work by Antonio E. Weiss (Pearson, RRP £12.99) to give away. For your chance to win, follow @Frostmag on Twitter and Tweet, “I want to win 101 Business Ideas with @Frostmag” or like us on Facebook. Alternatively, sign up to our newsletter.

OCÓO The Beauty Drink Review

Posted on December 20, 2013 by Catherine Balavage

I had heard about the new beauty drink, OCÓO, before we were asked to review it, and it really caught my attention. Being your best self usually requires time, effort, and money. So something you can just drink which makes you more beautiful? I’ll take it.

Now the review. The packaging is beautiful as I would expect, the colour looks like cola and the smell is not awful like a lot of drinks. It tastes nice too.

I did feel healthy after I drank it as it is fulll of vitamins, however, just being sent one bottle to review means I cannot know whether or not the drink has a real impact on my ‘beauty’.

OCÓO Left a good impression on me. I think it could be a quick and easy way to get the nutrients you need. It is certainly a good idea.

OCÓO The Beauty Drink is based on scientific proof that beauty care is more effective from inside the body, rather than from outside. Bringing together natural and beauty boosting ingredients, OCÓO contains 100% of your recommended daily allowance of vitamins and vital substances to boost the appearance and health of skin, hair and nails.

The goodness inside

A renowned team of leading dieticians and dermatologists played a key role in OCÓO’s three-year development. OCÓO’s active ingredient complex contains anti-oxidative power from vitamin-rich Power Berries (pomegranate, açaí, aronia, blackcurrants, red grapes and cranberries), extracts of green and white tea, ten essential vitamins and traces of zinc, selenium, copper, iodine, essential B-vitamins (B1, B2, B3, B6, B12) and vitamins C & E.

· Pomegranate: Powerful antioxidant and supports the immune system

· Acai Berry: Contains omega fatty acids and anthocyanin to help boost healthy collagen

· Aronia Berry: Contains the highest oxygen-radical absorbance capacity value of all the ‘super food’ berries

· Red Grapes: Harness anti-oxidative potential that is 20 to 50 times higher than Vitamin C or E

Why it works

With its active ingredient complex, OCÓO works from the inside out. Synergetic effects make the ingredients work even better together than if they were to stand alone. Because the ingredients come as a delicious fruit juice – as opposed to tablets – they reach the body in the form of a solution, which enables greater absorption. Unlike traditional beauty products, such as creams and lotions that do not penetrate deep into the skin, OCÓO supplies even the deepest layers of the skin with important nutrients, precisely where these vital nutrients are needed!

Key beauty benefits*

· Anti-Aging: Zinc and Selenium contribute to the protection of cells from oxidative, environmental damage.

· Skin Care: Niacin, Biotin and Iodine contribute to the maintenance of normal skin.

· Collagen Formation: Vitamin C contributes to increased collagen production in the skin improving function and increasing skin’s elasticity and firmness.

· Hair: Copper contributes to normal hair pigmentation; while Biotin contributes to the maintenance of normal hair.

* Permitted Health Claims, see EU Commission Regulation (EU) No 432/2012 of 16 May 2012, published in UR-Lex Journal, Volume 55 (2012). www.ec.europa.eu

OCÓO is available from Harvey Nichols and Amazon

Why I Wrote Emotional Support Through Breast Cancer By Cordelia Galgut

Posted on December 20, 2013 by Frostie

My new book Emotional Support Through Breast Cancer, the alternative handbook, is a culmination of a process that started almost 10 years ago, when I was twice diagnosed with breast cancer. Before being diagnosed, as a psychologist, I sometimes supported women with breast cancer and considered I had a pretty good take on what they were going through and my clients were too polite to disabuse me of this. Little did I know!! Life on the other side of the fence turned out to be completely different and much harder than I could ever have imagined, both emotionally and physically. Indeed, I was so struck by the differences and fed up with the general lack of awareness I experienced amongst most of the people treating me and around me that I decided to set about writing about these issues from my new dual perspective, in order to raise awareness.

I started with a series of articles that were published in both the popular press and professional journals, which provoked many responses from women saying things like, ‘Thank goodness I’m normal, I thought it was just me who was still lying awake at night worrying about recurrence several years after diagnosis, until you said you did.’ Or the women who told me how sick they were of trite judgements from others such as: ‘It’s time you got on with your life!’; ‘You should be over breast cancer by now.’ or ‘You’re over-anxious.’ Strong themes that also emerged from their feedback were their fear of speaking out about how they felt about breast cancer, for fear of being judged and/or their treatment being adversely affected, and the ignorance of the health professionals treating them. However, they wanted me to speak out for them.When I did so, I was often met with skeptical responses from health professionals, saying things like,‘Oh it’s just the minority who feel bad ongoingly ,’ or ‘you’re overstating how traumatic the experience is.’

This chasm of a mismatch between the views of the health professionals and the women themselves, plus my new found awareness, spurred me on to write my first book, The Psychological impact of Breast Cancer: a psychologist’s insights as a patient, written for health professionals, the aim of which was to highlight both good and bad practice and what seems to help and what doesn’t.

This book was read by women with breast cancer, too, although it wasn’t really meant for breast cancer sufferers. The fact they were reading it, and the feedback they were giving me, highlighted more than ever the need for a support manual that didn’t downplay breast cancer’s emotional effects and that validated women’s deep and enduring emotions about the gamut of effects the disease has. There was also a need to directly challenge the whole notion, so prevalent in society at large, that you’re abnormal if you can’t ‘move on’ or ‘get over’ an extreme life trauma such as breast cancer. In fact, I challenge the whole assumption that you can get over breast cancer, especially given that scars remain, both emotional and physical, and fear of recurrence is ever-present. How can we ‘get over it’?

Our review of the book is here.

Win A Copy Of Make It Fly!

Posted on December 20, 2013 by Frostie

Frost Magazine has teamed up with Pearson — the world’s leading education publisher — to give away copies of new self-help guide, Make it Fly!

If you have a personal project or professional ambition that you’d love to realise, but aren’t sure where to begin then Make it Fly!, by change specialist Brigitte Cobb , could be just what you need.

In writing the book, Cobb has combined over 15 years of personal and business development
experience helping businesses transform their organisations to design a tried-and-tested ‘make-it-happen’ model.

As such, it is the first book of its kind to offer practical step-by-step guidance on making any dream project — such as a new business venture, house extension or slimmer figure — get off the groundand soar.

Across its 192 pages, the guide uniquely goes beyond goal setting and positive thinking to show in detail how to be clear about your dream (the ‘what’), put an action plan together (the ‘how’), and “get out of your own way” and deal with personal hang-ups (the ‘who’).

Clear and comprehensive, it provides a logical building block approach to get what you want in life — however big or small the idea, ambitious or wide-reaching — showing you how to take your big dream or vision and chunk it down into realistic, achievable steps.

Make it Fly! is more than a handy guide, it’s the reader’s own personal coach. Packed with
inspirational quotes and practical exercises to complete, the emphasis is firmly on action and readers are given full support as they progress through the steps and master new skills.

We have 10 copies of Make it Fly! by Brigitte Cobb (Pearson, RRP £10.99) to give away. For
your chance to win, follow @Frostmag on Twitter and Tweet, “I want to win Make it Fly! with @Frostmag” or like us on Facebook. Alternatively, sign up to our newsletter.

Our review is here.

Digital Detoxes to Celebrity Chefs, Experience Next Year’s Biggest Travel Trends

Posted on December 19, 2013 by Frostie

Digital detoxes, farm-to-fork cuisine and opulent spa treatments are just a few of the travel trends predicted to attract holidaymakers in 2014. With travellers demanding more than ever from their well-earned holidays, Orient-Express Hotels Ltd.’s luxury hotels, trains and cruises offer a range of on-trend experiences and packages to cater to the 21st-century traveller’s every whim.

Holidays are no longer seen as an excuse to over-indulge, with an increasing number of travellers looking to maintain their exercise regime during a ‘Fitness Fusion’ break. Guests at Napasai on Koh Samui, Thailand can discover the ancient art of Muay Thai in the hotel’s authentic Thai boxing ring; La Residencé Phou Vao in Luang Prabang, Laos has introduced archery lessons in its UNESCO World Heritage garden; and golf enthusiasts can improve their swing during a golf tour on The Royal Scotsman, the UK’s only luxury sleeper train. Athletic types can discover local sites during a jogging tour with a personal trainer at Hotel Caruso in Ravello, Italy or take on even tougher fitness challenges such as the Angkor Wat Half Marathon at La Residencé d’Angkor in Siem Reap, Cambodia and the Madrid Marathon at Hotel Ritz Madrid in Spain.

Given that many people now sleep next to their mobile phones, it’s unsurprising they crave a ‘Digital Detox’ to escape the demands of modern technology while on holiday. Luxury river cruisers Orcaella and Road to Mandalay in remote Myanmar offer the ultimate switch-off experience, with no Wi-Fi or phone reception to distract guests from the spectacular backdrop of golden temples and remote villages. Limited internet access on board the barges of Afloat in France also encourages quality family time, as children abandon their iPads to help the crew navigate through scenic Burgundy.

The public’s passion for ‘Celebrity Chefs’ shows no signs of waning in 2014 and travellers can now engage with their favourite culinary masterminds on holiday. Next year, some of the UK’s most celebrated chefs including Marcus Wareing, James Martin, Tom Kerridge and Raymond Blanc are set to create pop-up dinners on board luxury UK day train the British Pullman, while Ken Hom will front a new Pan Asian restaurant at the iconic Copacabana Palace in Rio de Janerio, Brazil.

Travellers are increasingly eager to broaden their skillset on holiday with ‘Brain-Boosting Experiences’ led by experts. Next November, acclaimed author Alexander McCall Smith will lead an intimate six-day safari through the setting of his No. 1 Ladies Detective Agency series at Eagle Island Camp, Savute Elephant Camp and Khwai River Lodge in Botswana, Southern Africa. Guests at Jimbaran Puri Bali in Jimbaran Bay, Bali can create their own scent during a perfume making workshop, while drink connoisseurs can meet winemakers during Afloat in France’s week-long Grands Crus Cruise and take a four-night whisky tour on board The Royal Scotsman, partnered with The Scotch Malt Whisky Society. Back in the UK, budding chefs can spend a day in the Michelin starred kitchen at Raymond Blanc’s Le Manoir aux Quat’Saisons in Oxfordshire.

People have never been more conscious of what they eat, with an increasing focus on locally produced, ‘Farm to Fork’ cuisine that extends to their holiday. Guests at Mount Nelson Hotel in Cape Town, South Africa can experience the trend first hand during an urban foraging experience, collecting culinary treats from the local landscape which are then prepared by the hotel chefs. In another nod to sustainable produce, El Encanto in Santa Barbara, California produces branded cheese using milk from the hotel’s own cow, Ellie, and prepares restaurant dishes using ingredients from an on-site organic garden.

Spas are getting even more creative with their treatments, with a focus on opulent and unusual ‘Treasure Treatments’ in 2014. Charleston Place in South Carolina, USA offers an exclusive 24-carat gold facial, guests at Reid’s Palace on Madeira, Portugal can indulge in a luxurious body treatment using caviar and the spa menu at La Residencia in Deia, Mallorca includes a purifying treatment containing diamond dust.

Once-in-a-lifetime experiences are more popular than ever as travellers strive to make the most of their time away with ‘YOLO’ (‘you only live once’) and ‘FOMO’ (‘fear of missing out’) activities. Guests at La Residencé d’Angkor can capture the ultimate Kodak moment during an open-sided helicopter ride over Cambodia’s world-famous Angkor temple complex. Hotel das Cataratas in Iguassu, Brazil, offers a thrilling flight over the spectacular Iguassu Falls and luxury sleeper train, the Venice Simplon-Orient-Express, evokes the golden age of travel during an unforgettable journey from Venice to Istanbul, passing through Bulgaria, Bucharest, Budapest and Vienna.

Further details or to book, please call the UK Reservations team on 0845 077 2222 or visit www.orient-express.com.

Win A Copy Of How To Keep Calm And Carry On

Posted on December 19, 2013 by Frostie

Frost Magazine has teamed up with Pearson — the world’s leading education publisher — to give away copies of essential new self-help guide, How to Keep Calm and Carry On.

The new step-by-step book reveals simple and inspiring ways to realise a happier, worry-free life and make anxiety a thing of the past.

Co-authors Professor Daniel Freeman, Professor of Clinical Psychology at Oxford University, and psychology writer Jason Freeman — dubbed the UK’s “Worry Tzars” — call upon the latest cutting- edge clinical research and proven-to-work techniques to put the ‘How To’ into the world-famous “Keep Calm” mantra, offering friendly guidance, exercises and motivating ‘quick wins’.

Refreshingly and reassuringly, How to Keep Calm and Carry On is science-based without being technical and contains no jargon or scary psychobabble across its 12 fascinating chapters. Instead, the book provides an effortlessly accessible manual to feeling more calm, composed and centred. By following the Freeman Brothers’ advice, readers can build a realistic and highly-practical programme to keep fears in check and anxieties under control.

We have five copies of How to Keep Calm and Carry On: Inspiring Ways to Worry Less and Live a Happier Life by Daniel and Jason Freeman (Pearson, RRP £10.99) to give away. For your chance to win, follow @Frostmag on Twitter and Tweet, “I want to win How to Keep Calm and Carry On with @Frostmag” or like us on Facebook. Alternatively, sign up to our newsletter.

Our review of How To Keep Calm And Carry On is here.

Get The Perfect Brows

Posted on December 18, 2013 by Frostie

The ‘Scouse Brow’, Cara Delevingne’s Power Brow, and Keira Knightley’s are amongst the most enviable brows around. When correctly matched with the shape of your face, your eyebrows can be the ultimate beauty statement.

Leading permanent makeup artists Karen Betts, has worked on the brows of the stars, and gives her guide to shaping your face effortlessly with the correct brows.

Due to an emphasis on the upper portion of the face, and the small jaw line, it is important to have well-groomed brows. A curved brow will balance with your chin and achieve a youthful look

SQUARE

Softly rounded brows are the ideal solution to an angular face. Be sure to create a sharp peak at the top of the brow for them to appear stronger.

ROUND

A high arch, and angular style will help make the face appear longer and slimmer. Avoid rounded brows as these will only add volume to the face.

DIAMOND

Soft, curved eyebrows will reduce the widest part of the face and soften the angular look. Be careful not to arch them too severely as this will accentuate your narrow jaw.

Treatments with Karen Betts start from £395, call 0844 8016838 or visit http://www.karenbetts.co.uk/

Color Wow Review: Root Cover Up, Brass Banned Mousse & Raise The Root Thicken + Lift Spray

Posted on December 17, 2013 by Catherine Balavage

First of all I want to point out that I don’t dye my hair. Luckily I have testers who do and you can still use Color Wow’s products on hair that is not dyed.

We have a review special of Color Wow. A hair brand that kept catching our eye. Their packaging is simplistic but sophisticated and they are the people who make the ingenious Root Cover Up which is basically eye-shadow for your hair which covers up your roots. Color Wow is the latest innovation from Gail Federici, co-founder of John Frieda’s hair care company.

We tried their Root Cover Up For Blonde & Brunette Hair and both testers absolutely loved it, it really works; saving money and time.

The Brass Banned Correct & Perfect Mousse For Blonde Hair & For Dark Hair stops your hair looking brassy, you cannot feel it in your hair after you use it and it really holds your style. It will fast become a favourite, it makes your colour ‘wow’.

Their Raise The Root Thicken + Lift Spray is another favourite as it has UV protection in it. Perfect for people who dye their hair as it stops the sun fading the colour but also great for people who don’t too as the hair and scalp is an often overlooked area when it comes to sun protection. The spray holds the style while being flexible, creating a lift all day. Another great product.

We highly recommend Color Wow. Available at feelunique.com and QVC

[Note, being British we spell ‘colour’ as ‘colour’, the American spelling is ‘color’. The brand is American and we have kept their spelling]

Frost Magazine

Books and Lifestyle

Category Archives: Life & Style